Sample Company

Publicaton

publication
  • 2020年以降

      • Akagi et al. (2023) Recurrent neo-sex chromosome evolution in kiwifruit. Nature Plants 9: 393–402
      • Masuda et al. (2023) Application of deep learning diagnosis for multiple traits sorting in peach fruit. Postharvest Biology and Technology 201: 112348
      • Masuda et al. (2023) Transcriptomic interpretation on explainable AI-guided intuition uncovers premonitory reactions of disordering fate in persimmon fruit. Plant Cell Physiol (in press)
      • Mausda and Akagi (2023) Evolution of sex in crops: recurrent scrap and rebuild. Breeding Science (in press)
      • Akagi et al. (2022) Polyploidy before and after domestication of crop species. Current Opinion in Plant Biology 69: 102255
      • Akagi et al. (2022) Genome-wide cis-decoding for expression design in tomato using cistrome data and explainable deep learning. Plant Cell 34: 2174-2187
      • Hira et al. (2022) The effect of layer-by-layer edible coating on the shelf life and transcriptome of 'Kosui' Japanese pear fruit. Postharvest Biology and Technology 185
      • Kawai et al. (2022) Evolutionary alterations in gene expression and enzymatic activities of gibberellin 3-oxidase 1 in Oryza. Communications Biology 5
      • Masuda et al. (2022) Reinvention of hermaphroditism via activation of a RADIALIS-like gene in hexaploid persimmon. Nature Plants 8: 217-+
      • Nishimura et al. (2022) MIG-seq is an effective method for high-throughput genotyping in wheat (Triticum spp.). DNA Research 29
      • Suzuki et al. (2022) Deep Learning Predicts Rapid Over-softening and Shelf Life in Persimmon Fruits. Horticulture Journal 91: 408-415
      • Walubengo et al. (2022) Physico-chemical and postharvest quality characteristics of intra and interspecific grafted tomato fruits. Journal of Agriculture and Food Research 7
      • Honsho et al. (2021) Association of T2/S-RNase With Self-Incompatibility of Japanese Citrus Accessions Examined by Transcriptomic, Phylogenetic, and Genetic Approaches. Frontiers in Plant Science 12
      • Katayose et al. (2021) Distinct Functions of Ethylene and ACC in the Basal Land Plant Marchantia polymorpha. Plant and Cell Physiology 62: 858-871
      • Masuda et al. (2021) Noninvasive diagnosis of seedless fruit using deep learning in persimmon.. The Horticulture Journal
      • Mwaniki et al. (2021) Combined signal sequence trap and macroarray analysis identifies genes associated with differential fruit softening characteristics during ripening in European and Chinese pears. Postharvest Biology and Technology 174
      • Tsuchiya et al. (2021) Physiological Role of Aerobic Fermentation Constitutively Expressed in an Aluminum-Tolerant Cell Line of Tobacco (Nicotiana Tabacum) (vol 62, pg 1058, 2021). Plant and Cell Physiology 62: 1058-1058
      • Tsuchiya et al. (2021) Physiological Role of Aerobic Fermentation Constitutively Expressed in an Aluminum-Tolerant Cell Line of Tobacco (Nicotiana tabacum). Plant and Cell Physiology 62: 1460-1477
      • Varkonyi-Gasic et al. (2021) Shy Girl, a kiwifruit suppressor of feminization, restricts gynoecium development via regulation of cytokinin metabolism and signalling. New Phytologist
      • 増田 and 赤木 (2021) 被子植物における性の成立と進化. 化学と生物 59: 23-29
      • Akagi et al. (2020) Explainable Deep Learning Reproduces a 'Professional Eye' on the Diagnosis of Internal Disorders in Persimmon Fruit. Plant and Cell Physiology 61: 1967-1973
      • Akagi et al. (2020) The persimmon genome reveals clues to the evolution of a lineage-specific sex determination system in plants. Plos Genetics 16
      • Masuda et al. (2020) Epigenetic Flexibility Underlies Somaclonal Sex Conversions in Hexaploid Persimmon. Plant and Cell Physiology 61: 393-402
      • Masuda et al. (2020) Genome-wide study on the polysomic genetic factors conferring plasticity of flower sexuality in hexaploid persimmon. DNA Research 27
      • Masuda et al. (2020) Molecular Mechanism Underlying Derepressed Male Production in Hexaploid Persimmon. Frontiers in Plant Science 11
      • Mitalo et al. (2020) Low temperature modulates natural peel degreening in lemon fruit independently of endogenous ethylene. Journal of Experimental Botany 71: 4778-4796
      • Nagai et al. (2020) Antagonistic regulation of the gibberellic acid response during stem growth in rice. Nature 584: 109-+
      • Nakano et al. (2020) Postharvest Properties of Ultra-Late Maturing Peach Cultivars and Their Attributions to Melting Flesh (M) Locus: Re-evaluation of M Locus in Association With Flesh Texture. Frontiers in Plant Science 11
      • Numaguchi et al. (2020) Interspecific introgression and natural selection in the evolution of Japanese apricot (Prunus mume). Plant Journal 104: 1551-1567
      • 赤木 (2020) 植物における「性」とは?. サイエンスネット 67: 2-5
      • 赤木 (2020) 植物が性別を手に入れた仕組み. 自動車技術 74: 100-101
  • 2015年以降

      • Akagi and Charlesworth (2019) Pleiotropic effects of sex-determining genes in the evolution of dioecy in two plant species. Proceedings of the Royal Society B-Biological Sciences 286
      • Akagi et al. (2019) Two Y-chromosome-encoded genes determine sex in kiwifruit. Nature Plants 5: 801-809
      • Fujita et al. (2019) Development of the VIGS System in the Dioecious Plant Silene latifolia. International Journal of Molecular Sciences 20
      • Maeda et al. (2019) Evolution of Lineage-Specific Gene Networks Underlying the Considerable Fruit Shape Diversity in Persimmon. Plant and Cell Physiology 60: 2464-2477
      • Mitalo et al. (2019) 'Passe Crassane' pear fruit (Pyrus communis L.) ripening: Revisiting the role of low temperature via integrated physiological and transcriptome analysis. Postharvest Biology and Technology 158
      • Mitalo et al. (2019) Comparative analysis of fruit ripening and associated genes in two kiwifruit cultivars ('Sanuki Gold' and 'Hayward') at various storage temperatures. Postharvest Biology and Technology 147: 20-28
      • Mitalo et al. (2019) Low Temperature Storage Stimulates Fruit Softening and Sugar Accumulation Without Ethylene and Aroma Volatile Production in Kiwifruit. Frontiers in Plant Science 10
      • Morimoto et al. (2019) Characterization of post-mating interspecific cross-compatibility in Prunus (Rosaceae). Scientia Horticulturae 246: 693-699
      • Okabe et al. (2019) Aberrant Stamen Development is Associated with Parthenocarpic Fruit Set Through Up-Regulation of Gibberellin Biosynthesis in Tomato. Plant and Cell Physiology 60: 38-51
      • Tsujimura et al. (2019) Detection of a novel locus involved in non-seed-shattering behaviour of Japonica rice cultivar, Oryzasativa 'Nipponbare'. Theoretical and Applied Genetics 132: 2615-2623
      • Ushijima and Yamamoto (2019) A Sequence Resource of Autosomes and Additional Chromosomes in the Peach Pathotype of Alternaria alternata. Molecular Plant-Microbe Interactions 32: 1273-1276
      • Ushijima and Yamamoto (2019) A Sequence Resource of Autosomes and Additional Chromosomes in the Peach Pathotype of  of Alternaria alternata. Mol Plant Microbe Interact : MPMI04190093A
      • Yang et al. (2019) Gene networks orchestrated by MeGI: a single-factor mechanism underlying sex determination in persimmon. Plant Journal 98: 97-111
      • Akagi et al. (2018) A Y-Encoded Suppressor of Feminization Arose via Lineage-Specific Duplication of a Cytokinin Response Regulator in Kiwifruit. Plant Cell 30: 780-795
      • Asiche et al. (2018) Comparative transcriptome analysis reveals distinct ethylene-independent regulation of ripening in response to low temperature in kiwifruit. Bmc Plant Biology 18
      • Fujita et al. (2018) N-terminal region of cysteine-rich protein (CRP) in carlaviruses is involved in the determination of symptom types. Molecular Plant Pathology 19: 180-190
      • Henry et al. (2018) One Hundred Ways to Invent the Sexes: Theoretical and Observed Paths to Dioecy in Plants. Annual Review of Plant Biology, Vol 69 69: 553-575
      • Maeda et al. (2018) Quantitative characterization of fruit shape and its differentiation pattern in diverse persimmon (Diospyros kaki) cultivars. Scientia Horticulturae 228: 41-48
      • Mitalo et al. (2018) Characterization of Ripening-related Genes Involved in Ethylene-independent Low Temperature-modulated Ripening in 'Rainbow Red' Kiwifruit during Storage and On-vine. Horticulture Journal 87: 421-429
      • Nakano et al. (2018) Nondestructive Detection of Split Pit in Peaches Using an Acoustic Vibration Method. Horticulture Journal 87: 281-287
      • Nishiyama et al. (2018) Comparative Mapping of the ASTRINGENCY Locus Controlling Fruit Astringency in Hexaploid Persimmon (Diospyros kaki Thunb.) with the Diploid D. lotus Reference Genome. Horticulture Journal 87: 315-323
      • Ono et al. (2018) Genome Re-Sequencing of Diverse Sweet Cherry (Prunus avium) Individuals Reveals a Modifier Gene Mutation Conferring Pollen-Part Self-Compatibility. Plant and Cell Physiology 59: 1265-1275
      • Takagi et al. (2018) Treatment outcomes of proton or carbon ion therapy for skull base chordoma: a retrospective study. Radiation Oncology 13
      • Yoshida et al. (2018) Evolution and diversification of the plant gibberellin receptor GID1. Proceedings of the National Academy of Sciences of the United States of America 115: E7844-E7853
      • Asiche et al. (2017) Effect of Storage Temperature on Fruit Ripening in Three Kiwifruit Cultivars. Horticulture Journal 86: 403-410
      • Fujita et al. (2017) Rapid sex identification method of spinach (Spinacia oleracea L.) in the vegetative stage using loop-mediated isothermal amplification. Planta 245: 221-226
      • Komatsu et al. (2017) Complete genome sequences of two highly divergent Japanese isolates of Plantago asiatica mosaic virus. Archives of Virology 162: 581-584
      • Kudo et al. (2017) TOMATOMICS: A Web Database for Integrated Omics Information in Tomato. Plant and Cell Physiology 58
      • Akagi (2016) Flexible "sex determinations in persimmons: evolution from a genetic to an epigenetic regulation". Genes & Genetic Systems 91: 317-317
      • Akagi et al. (2016) A male determinant gene in diploid dioecious Diospyros, OGI, is required for male flower production in monoecious individuals of Oriental persimmon (D-kaki). Scientia Horticulturae 213: 243-251
      • Akagi et al. (2016) Epigenetic Regulation of the Sex Determination Gene MeGI in Polyploid Persimmon. Plant Cell 28: 2905-2915
      • Akagi et al. (2016) Genome-wide view of genetic diversity reveals paths of selection and cultivar differentiation in peach domestication. DNA Research 23: 271-282
      • Akagi et al. (2016) Insights into the Prunus-Specific S-RNase-Based Self-Incompatibility System from a Genome-Wide Analysis of the Evolutionary Radiation of S Locus-Related F-box Genes. Plant and Cell Physiology 57: 1281-1294
      • Asiche et al. (2016) Extension of Shelf-life by Limited Duration of Propylene and 1-MCP Treatments in Three Kiwifruit Cultivars. Horticulture Journal 85: 76-85
      • Sasaki et al. (2016) Two Members of the Aluminum-Activated Malate Transporter Family, SlALMT4 and SlALMT5, are Expressed during Fruit Development, and the Overexpression of SlALMT5 Alters Organic Acid Contents in Seeds in Tomato (Solanum lycopersicum). Plant and Cell Physiology 57: 2367-2379
      • Watanabe et al. (2016) Phylogenetic Analysis of the Synnema-Producing Genus Synnemapestaloides. Journal of Fungi 2
      • Fujita et al. (2015) Complete Genome Sequence of a Japanese Isolate of Daphne virus S. Cytologia 80: 327-330
      • Komatsu et al. (2015) A detection method based on reverse transcription loop-mediated isothermal amplification for a genetically heterogeneous plantago asiatica mosaic virus. Journal of General Plant Pathology 81: 297-303
      • Kozuki et al. (2015) Effect of postharvest short-term radiation of near infrared light on transpiration of lettuce leaf. Postharvest Biology and Technology 108: 78-85
      • Morimoto et al. (2015) Evolutionary Analysis of Genes for S-RNase-based Self-incompatibility Reveals S Locus Duplications in the Ancestral Rosaceae. Horticulture Journal 84: 233-242
      • Ohyanagi et al. (2015) Plant Omics Data Center: An Integrated Web Repository for Interspecies Gene Expression Networks with NLP-Based Curation. Plant and Cell Physiology 56
      • Ushijima et al. (2015) Genetic Control of Floral Morph and Petal Pigmentation in Linum grandiflorum Desf., a Heterostylous Flax. Horticulture Journal 84: 261-268
  • 2010年〜2014年

      • Akagi et al. (2014) A Y-chromosome-encoded small RNA acts as a sex determinant in persimmons. Science 346: 646-650
      • Akagi et al. (2014) Development of Molecular Markers Associated with Sexuality in Diospyros lotus L. and Their Application in D-kaki Thunb. Journal of the Japanese Society for Horticultural Science 83: 214-221
      • Maejima et al. (2014) Development of an on-site plum pox virus detection kit based on immunochromatography. Journal of General Plant Pathology 80: 176-183
      • Maejima et al. (2014) Recognition of floral homeotic MADS domain transcription factors by a phytoplasmal effector, phyllogen, induces phyllody. Plant Journal 78: 541-554
      • Noor et al. (2014) Double flower formation induced by silencing of C-class MADS-box genes and its variation among petunia Cultivars. Scientia Horticulturae 178: 1-7
      • Yoshida et al. (2014) Complete nucleotide sequence and genome structure of a Japanese isolate of hibiscus latent Fort Pierce virus, a unique tobamovirus that contains an internal poly(A) region in its 3' end. Archives of Virology 159: 3161-3165
      • Aonuma et al. (2013) Maturation timing of stamens and pistils in the dioecious plant Silene latifolia. Journal of Plant Research 126: 105-112
      • Sugawara et al. (2013) A Replicase of Potato virus X Acts as the Resistance-Breaking Determinant for JAX1-Mediated Resistance. Molecular Plant-Microbe Interactions 26: 1106-1112
      • Yan et al. (2013) Characterization of ripening-associated genes using a tomato DNA macroarray, 1-methylcyclopropene, and ripening-impaired mutants. Postharvest Biology and Technology 86: 159-170
      • Akagi et al. (2012) Fine genotyping of a highly polymorphic ASTRINGENCY-linked locus reveals variable hexasomic inheritance in persimmon (Diospyros kaki Thunb.) cultivars. Tree Genetics & Genomes 8: 195-204
      • Akagi et al. (2012) Seasonal Abscisic Acid Signal and a Basic Leucine Zipper Transcription Factor, DkbZIP5, Regulate Proanthocyanidin Biosynthesis in Persimmon Fruit. Plant Physiology 158: 1089-1102
      • Fujita et al. (2012) A PETALLESS FLOWER CAUSED BY A MICROBOTRYUM VIOLACEUM MUTANT. International Journal of Plant Sciences 173: 464-473
      • Fujita et al. (2012) Narrowing Down the Mapping of Plant Sex-Determination Regions Using New Y-Chromosome-Specific Markers and Heavy-Ion Beam Irradiation-Induced Y-Deletion Mutants in Silene latifolia. G3-Genes Genomes Genetics 2: 271-278
      • Mworia et al. (2012) Low-temperature-modulated fruit ripening is independent of ethylene in 'Sanuki Gold' kiwifruit. Journal of Experimental Botany 63: 963-971
      • Ushijima et al. (2012) Isolation of the floral morph-related genes in heterostylous flax (Linum grandiflorum): the genetic polymorphism and the transcriptional and post-transcriptional regulations of the S locus. Plant Journal 69: 317-331
      • Akagi et al. (2011) Effects of seasonal temperature changes on DkMyb4 expression involved in proanthocyanidin regulation in two genotypes of persimmon (Diospyros kaki Thunb.) fruit. Planta 233: 883-894
      • Akagi et al. (2011) Proanthocyanidin biosynthesis of persimmon (Diospyros kaki Thunb.) fruit. Scientia Horticulturae 130: 373-380
      • Bassil et al. (2011) The Arabidopsis Na+/H+ Antiporters NHX1 and NHX2 Control Vacuolar pH and K+ Homeostasis to Regulate Growth, Flower Development, and Reproduction. Plant Cell 23: 3482-3497
      • Ikegami et al. (2011) Development of Molecular Markers Linked to the Allele Associated with the Non-astringent Trait of the Chinese Persimmon (Diospyros kaki Thunb.). Journal of the Japanese Society for Horticultural Science 80: 150-155
      • Kakui et al. (2011) Sequence divergence and loss-of-function phenotypes of S locus F-box brothers genes are consistent with non-self recognition by multiple pollen determinants in self-incompatibility of Japanese pear (Pyrus pyrifolia). Plant Journal 68: 1028-1038
      • Mworia et al. (2011) Effect of MA Storage and 1-MCP on Storability and Quality of 'Sanuki Gold' Kiwifruit Harvested at Two Different Maturity Stages. Journal of the Japanese Society for Horticultural Science 80: 372-377
      • Sasaki et al. (2011) Functional and Expressional Analyses of PmDAM Genes Associated with Endodormancy in Japanese Apricot. Plant Physiology 157: 485-497
      • Abe et al. (2010) A fraction of unripe kiwi fruit extract regulates adipocyte differentiation and function in 3T3-L1 cells. Biofactors 36: 52-59
      • Akagi et al. (2010) Condensed Tannin Composition Analysis in Persimmon (Diospyros kaki Thunb.) Fruit by Acid Catalysis in the Presence of Excess Phloroglucinol. Journal of the Japanese Society for Horticultural Science 79: 275-281
      • Akagi et al. (2010) DkMyb2 wound-induced transcription factor of persimmon (Diospyros kaki Thunb.), contributes to proanthocyanidin regulation. Planta 232: 1045-1059
      • Akagi et al. (2010) Quantitative Genotyping for the Astringency Locus in Hexaploid Persimmon Cultivars using Quantitative Real-time PCR. Journal of the American Society for Horticultural Science 135: 59-66
      • Kanzaki et al. (2010) SCAR Markers for Practical Application of Marker-assisted Selection in Persimmon (Diospyros kaki Thunb.) Breeding. Journal of the Japanese Society for Horticultural Science 79: 150-155
      • Mworia et al. (2010) Characterization of ethylene biosynthesis and its regulation during fruit ripening in kiwifruit, Actinidia chinensis 'Sanuki Gold'. Postharvest Biology and Technology 55: 108-113
  • 2005年〜2009年

      • Akagi et al. (2009) DkMyb4 Is a Myb Transcription Factor Involved in Proanthocyanidin Biosynthesis in Persimmon Fruit. Plant Physiology 151: 2028-2045
      • Akagi et al. (2009) Expression balances of structural genes in shikimate and flavonoid biosynthesis cause a difference in proanthocyanidin accumulation in persimmon (Diospyros kaki Thunb.) fruit. Planta 230: 899-915
      • Akagi et al. (2009) Quantitative real-time PCR to determine allele number for the astringency locus by analysis of a linked marker in Diospyros kaki Thunb. Tree Genetics & Genomes 5: 483-492
      • Ikegami et al. (2009) Molecular identification of 1-Cys peroxiredoxin and anthocyanidin/flavonol 3-O-galactosyltransferase from proanthocyanidin-rich young fruits of persimmon (Diospyros kaki Thunb.). Planta 230: 841-855
      • Puerta et al. (2009) Identification and functional analysis of pistil self-incompatibility factor HT-B of Petunia. Journal of Experimental Botany 60: 1309-1318
      • Yokotani et al. (2009) Ripening-associated ethylene biosynthesis in tomato fruit is autocatalytically and developmentally regulated. Journal of Experimental Botany 60: 3433-3442
      • Fujita et al. (2008) An STS Marker, Y202, Located on the Silene latifolia Y Chromosome between the Chromosomal Distal-end Satellite DNA and SlY1. Cytologia 73: 159-165
      • Ishii et al. (2008) Alleles of the sex chromosomes and their evolution in Silene latifolia. Genes & Genetic Systems 83: 511-511
      • Inaba et al. (2007) Differential feedback regulation of ethylene biosynthesis in pulp and peel tissues of banana fruit. Journal of Experimental Botany 58: 1047-1057
      • Mwaniki et al. (2007) beta-galactosidase and alpha-L-arabinofuranosidase activities and gene expression in European and Chinese pear fruit during ripening. Journal of the Japanese Society for Horticultural Science 76: 85-90
      • Nishiyama et al. (2007) Ethylene regulation of fruit softening and cell wall disassembly in Charentais melon. Journal of Experimental Botany 58: 1281-1290
      • Sassa et al. (2007) S locus F-Box brothers: Multiple and pollen-specific F-box genes with S haplotype-specific polymorphisms in apple and Japanese pear. Genetics 175: 1869-1881
      • Watanabe et al. (2007) Ethylmethanesulfonate (EMS) mutagenesis of Solanum lycopersicum cv. Micro-Tom for large-scale mutant screens. Plant Biotechnology 24: 33-38
      • Yamane et al. (2007) Differential expression of ethylene biosynthetic genes in climacteric and non-climacteric Chinese pear fruit. Postharvest Biology and Technology 44: 220-227
      • Yonemori et al. (2007) Molecular marker linked to natural astringency-loss in Chinese-type PCNA persimmon (Diospyros kaki thunb.) fruit. Hortscience 42: 976-976
      • Owino et al. (2006) Regulatory mechanisms of ethylene biosynthesis in response to various stimuli during maturation and ripening in fig fruit (Ficus carica L.). Plant Physiology and Biochemistry 44: 335-342
      • Ikeda et al. (2005) Linkage and physical distances between the S-haplotype S-RNase and SFB genes in sweet cherry. Sexual Plant Reproduction 17: 289-296
      • Mwaniki et al. (2005) Expression characteristics of seven members of the beta-galactosidase gene family in 'La France' pear (Pyrus communis L.) fruit during growth and their regulation by 1-methylcyclopropene during postharvest ripening. Postharvest Biology and Technology 36: 253-263
  • 2000年〜2004年

      • Hiwasa et al. (2004) European, Chinese and Japanese pear fruits exhibit differential softening characteristics during ripening. Journal of Experimental Botany 55: 2281-2290
      • Ikeda et al. (2004) Molecular markers for the self-compatible S-4 '-haplotype, a pollen-part mutant in sweet cherry (Prunus avium L.). Journal of the American Society for Horticultural Science 129: 724-728
      • Ikeda et al. (2004) Primary structural features of the S haplotype-specific F-box protein, SFB, in Prunus. Sexual Plant Reproduction 16: 235-243
      • Lu et al. (2004) Cloning and expression analysis of an XET cDNA in the peel and pulp of banana fruit ripening and softening. Acta Botanica Sinica 46: 355-362
      • Owino et al. (2004) Alterations in cell wall polysaccharides during ripening in distinct anatomical tissue regions of the fig (Ficus carica L.) fruit. Postharvest Biology and Technology 32: 67-77
      • Owino et al. (2004) Coordinated expression patterns of genes encoding cell wall modifying enzymes during ripening in distinct anatomical tissue regions of the fig (Ficus carica L.) fruit. Postharvest Biology and Technology 32: 253-261
      • Owino et al. (2004) Expression analysis of genes encoding cell wall modifying enzymes during ripening of fig fruit (Ficus carica L. cv masui dauphine). Citrus and Other Subtropical and Tropical Fruit Crops: Issues, Advances and Opportunities : 265-269
      • Ushijima et al. (2004) The S haplotype-specific F-box protein gene, SFB, is defective in self-compatible haplotypes of Prunus avium and P-mume. Plant Journal 39: 573-586
      • Yokotani et al. (2004) Comparison of ethylene- and wound-induced responses in fruit of wild-type, rin and nor tomatoes. Postharvest Biology and Technology 32: 247-252
      • Harima et al. (2003) Extending shelf-life of astringent persimmon (Diospyros kaki Thunb.) fruit by 1-MCP. Postharvest Biology and Technology 29: 319-324
      • Hiwasa et al. (2003) Differential expression of seven alpha-expansin genes during growth and ripening of pear fruit. Physiologia Plantarum 117: 564-572
      • Hiwasa et al. (2003) Ethylene is required for both the initiation and progression of softening in pear (Pyrus communis L.) fruit. Journal of Experimental Botany 54: 771-779
      • Hiwasa et al. (2003) Expression analysis of genes encoding xyloglucan endotransglycosylase during ripening in pear fruit. Issues and Advances in Postharvest Horticulture, Vols 1 and 2 : 549-553
      • Kubo et al. (2003) Cloning of genes encoding cell wall modifying enzymes and their expression in persimmon fruit. Proceedings of the 2nd International Persimmon Symposium : 49-55
      • Kubo et al. (2003) Differential regulation of ripening ethylene biosynthesis in several climacteric fruits. Biology and Biotechnology of the Plant Hormone Ethylene Iii 349: 239-240
      • Kubo et al. (2003) Influence of time and concentration of 1-MCP application on the shelf life of pear 'La France' fruit. Hortscience 38: 1414-1416
      • Nakano et al. (2003) Ethylene biosynthesis in detached young persimmon fruit is initiated in calyx and modulated by water loss from the fruit. Plant Physiology 131: 276-286
      • Nakano et al. (2003) Involvement of stress-induced ethylene biosynthesis in fruit softening of 'Saijo' persimon fruit. Proceedings of the 2nd International Persimmon Symposium : 219-226
      • Ushijima et al. (2003) Structural and transcriptional analysis of the self-incompatibility locus of almond: Identification of a pollen-expressed F-box gene with haplotype-specific polymorphism. Plant Cell 15: 771-781
      • Yamane et al. (2003) A pollen-expressed gene for a novel protein with an F-box motif that is very tightly linked to a gene for S-RNase in two species of cherry, Prunus cerasus and P-avium. Plant and Cell Physiology 44: 764-769
      • Yamane et al. (2003) The use of the S haplotype-specific F-box protein gene, SFB as a molecular marker for S-haplotypes and self-compatibility in Japanese apricot (Prunus mume). Theoretical and Applied Genetics 107: 1357-1361
      • Yokotani et al. (2003) Characterization of a novel tomato EIN3-like gene (LeEIL4). Journal of Experimental Botany 54: 2775-2776
      • Harima et al. (2002) Inhibition of fruit softening in forcing-cultured 'Tonewase' Japanese persimmon by packaging in perforated and non-perforated polyethylene bags. Journal of the Japanese Society for Horticultural Science 71: 284-291
      • Harima et al. (2002) Suppression of postharvest softening of forcing-cultured 'Tonewase' Japanese persimmon by packaging in improved carton boxes. Journal of the Japanese Society for Horticultural Science 71: 583-587
      • Nakano et al. (2002) Water stress-induced ethylene in the calyx triggers autocatalytic ethylene production and fruit softening in 'Tonewase' persimmon grown in a heated plastic-house. Postharvest Biology and Technology 25: 293-300
      • Owino et al. (2002) Differential regulation of genes encoding ethylene biosynthesis enzymes and ethylene response sensor ortholog during ripening and in response to wounding in avocados. Journal of the American Society for Horticultural Science 127: 520-527
      • Sassa et al. (2002) A pistil-specific thaumatin/PR5-like protein gene of Japanese pear (Pyrus serotina): sequence and promoter activity of the 5 ' region in transgenic tobacco. Plant Molecular Biology 50: 371-377
      • Harima et al. (2001) Postharvest fruit softening in forcing-cultured 'Tonewase' Japanese persimmon (Diospyros kaki Thunb.). Journal of the Japanese Society for Horticultural Science 70: 251-257
      • Mathooko et al. (2001) Regulation of genes encoding ethylene biosynthetic enzymes in peach (Prunus persica L.) fruit by carbon dioxide and 1-methylcyclopropene. Postharvest Biology and Technology 21: 265-281
      • Nakano et al. (2001) Delay of fruit softening in forcing-cultured 'Tonewase' Japanese persimmon by packaging in perforated polyethylene bags. Journal of the Japanese Society for Horticultural Science 70: 385-392
      • Nakano et al. (2001) Involvement of stress-induced ethylene biosynthesis in fruit softening of 'Saijo' persimmon. Journal of the Japanese Society for Horticultural Science 70: 581-585
      • Ushijima et al. (2001) Characterization of the S-locus region of almond (Prunus dulcis): Analysis of a somaclonal mutant and a cosmid contig for an S haplotype. Genetics 158: 379-386
      • Kubo et al. (2000) Expression of a water stress-induced polygalacturonase gene in harvested cucumber fruit. Journal of the Japanese Society for Horticultural Science 69: 273-279
      • Liu et al. (2000) Extraction and properties of 1-aminocyclopropane-1-carboxylate synthase in banana fruit. Journal of the Japanese Society for Horticultural Science 69: 696-701
      • Tamura et al. (2000) Identification of self-incompatibility genotypes of almond by allele-specific PCR analysis. Theoretical and Applied Genetics 101: 344-349
  • 1900年代

      • Liu et al. (1999) Characterization of ethylene biosynthesis associated with ripening in banana fruit. Plant Physiology 121: 1257-1265
      • Mathooko et al. (1999) Expression characteristics of CS-ACS1, CS-ACS2 and CS-ACS3, three members of the 1-aminocyclopropane-1-carboxylate synthase gene family in cucumber (Cucumis sativus L.) fruit under carbon dioxide stress. Plant and Cell Physiology 40: 164-172
      • Shiomi et al. (1999) Expression of ACC synthase and ACC oxidase genes in different tissues of immature and mature cucumber fruits. Journal of the Japanese Society for Horticultural Science 68: 830-832
      • Nakatsuka et al. (1998) Differential expression and internal feedback regulation of 1-aminocyclopropane-1-carboxylate synthase, 1-aminocyclopropane-1-carboxylate oxidase, and ethylene receptor genes in tomato fruit during development and ripening. Plant Physiology 118: 1295-1305
      • Shiomi et al. (1998) cDNA cloning of ACC synthase and ACC oxidase genes in cucumber fruit and their differential expression by wounding and auxin. Journal of the Japanese Society for Horticultural Science 67: 685-692
      • Ushijima et al. (1998) Characterization of the flanking regions of the S-RNase genes of Japanese pear (Pyrus serotina) and apple (Malus x domestica). Gene 211: 159-167
      • Ushijima et al. (1998) Cloning and characterization of cDNAs encoding S-RNases from almond (Prunus dulcis): primary structural features and sequence diversity of the S-RNases in Rosaceae. Molecular and General Genetics 260: 261-268
      • Nakatsuka et al. (1997) Expression and internal feedback regulation of ACC synthase and ACC oxidase genes in ripening tomato fruit. Plant and Cell Physiology 38: 1103-1110
      • Ning et al. (1997) Physiological responses of Chinese pear 'Yali' fruit to CO2-enriched and/or O-2-reduced atmospheres. Journal of the Japanese Society for Horticultural Science 66: 613-620
      • Kubo et al. (1996) Effects of high carbon dioxide exposure on ethylene biosynthesis in peach and tomato fruits. Journal of the Japanese Society for Horticultural Science 65: 409-415
      • Kubo et al. (1996) Extinction point and critical oxygen concentration in various fruits and vegetables. Journal of the Japanese Society for Horticultural Science 65: 397-402
      • Kubo et al. (1996) Respiration and ethylene production in fruits and vegetables held in carbon dioxide-enriched atmospheres - Effects of temperature and carbon dioxide concentration. Journal of the Japanese Society for Horticultural Science 65: 403-408
      • Shiomi et al. (1996) Postharvest ripening and ethylene biosynthesis in purple passion fruit. Postharvest Biology and Technology 8: 199-207
      • Xue et al. (1996) Effects of humidity on physiological activity and texture of tomato and cucumber fruits. Journal of the Japanese Society for Food Science and Technology-Nippon Shokuhin Kagaku Kogaku Kaishi 43: 164-171
      • Xue et al. (1996) Softening of several fruits and vegetables at low humidity with respect to their endogenous ethylene concentrations. Journal of the Japanese Society for Horticultural Science 65: 169-176
      • Kubo et al. (1995) Regulation by CO2 of wound-induced ACC synthase gene expression in mesocarp tissue of winter squash fruit. Plant Bioregulators in Horticulture - 1994 : 219-226
      • Mathooko et al. (1995) CHARACTERIZATION OF THE REGULATION OF ETHYLENE BIOSYNTHESIS IN TOMATO FRUIT BY CARBON-DIOXIDE AND DIAZOCYCLOPENTADIENE. Postharvest Biology and Technology 5: 221-233
      • Mathooko et al. (1995) INDUCTION OF ETHYLENE BIOSYNTHESIS AND POLYAMINE ACCUMULATION IN CUCUMBER FRUIT IN RESPONSE TO CARBON-DIOXIDE STRESS. Postharvest Biology and Technology 5: 51-65
      • Mathooko et al. (1995) Regulation of mitochondrial activity in cucumber fruit, broccoli buds and carrot by carbon dioxide. Postharvest Physiology of Fruits : 71-79
      • Xue et al. (1995) Effects of humidity on ripening and texture in banana fruit. Journal of the Japanese Society for Horticultural Science 64: 657-664
      • Kubo et al. (1993) EFFECTS OF ELEVATED CO2 CONCENTRATIONS ON THE RIPENING IN BANANA FRUIT BY EXOGENOUS C2H4. Journal of the Japanese Society for Horticultural Science 62: 451-455
      • Mathooko et al. (1993) RETENTION OF FRESHNESS IN FIG FRUIT BY CO2-ENRICHED ATMOSPHERE TREATMENT OR MODIFIED ATMOSPHERE PACKAGING UNDER AMBIENT-TEMPERATURE. Journal of the Japanese Society for Horticultural Science 62: 661-667
      • Jun et al. (1992) BIOSYNTHESIS OF TRACE-ETHYLENE IN SOME FRUITS. Journal of the Japanese Society for Horticultural Science 61: 199-204
      • Ning et al. (1992) EFFECTS OF STORAGE-TEMPERATURE ON THE OCCURRENCE OF CHILLING INJURY AND STORAGE LIFE IN CHINESE PEAR YALI. Journal of the Japanese Society for Horticultural Science 61: 461-467
      • Gao et al. (1991) INDUCTION OF ETHYLENE PRODUCTION BY RAPE SEED OIL AND ETHANOL IN FIG AND PERSIMMON FRUITS. Journal of the Japanese Society for Horticultural Science 60: 711-717
      • Ning et al. (1991) RIPENING CHARACTERISTICS OF CHINESE PEAR YALI FRUIT ON AND OFF THE TREE. Journal of the Japanese Society for Horticultural Science 60: 703-710
      • Gao et al. (1990) INDUCTION OF ETHYLENE BIOSYNTHESIS IN BANANA FRUIT UNDER DIFFERENT RIPENING CONDITIONS. Journal of the Japanese Society for Horticultural Science 59: 665-671
      • Kubo et al. (1990) RESPIRATION AND C2H4 PRODUCTION IN VARIOUS HARVESTED CROPS HELD IN CO2-ENRICHED ATMOSPHERES. Journal of the American Society for Horticultural Science 115: 975-978
      • Inaba et al. (1989) AUTOMATED MICROCOMPUTER SYSTEM FOR MEASUREMENT OF O2 UPTAKE, CO2 OUTPUT, AND C2H4 EVOLUTION BY FRUIT AND VEGETABLES. Journal of the Japanese Society for Horticultural Science 58: 443-448
      • Inaba et al. (1989) EFFECT OF EXOGENOUS ETHYLENE ON RESPIRATION IN FRUITS AND VEGETABLES WITH SPECIAL REFERENCE TO TEMPERATURE. Journal of the Japanese Society for Horticultural Science 58: 713-718
      • Kubo et al. (1989) EFFECTS OF HIGH CO2 ON RESPIRATION IN VARIOUS HORTICULTURAL CROPS. Journal of the Japanese Society for Horticultural Science 58: 731-736